I just thought I would ask. It has probable been done before but....
I have been brewing since 1998 or 1999. For the first 8 or 9 years is was all DME/LME with small amounts of specialty grains. It seems that I sort of flat-lined in the amount of knowledge I had until I started lurking this sight. If I could put a number on it I would say I have increased my knowledge 100-fold over what I learned from my LHBS/books/coworkers. You guys are great.
I have been brewing since 1998 or 1999. For the first 8 or 9 years is was all DME/LME with small amounts of specialty grains. It seems that I sort of flat-lined in the amount of knowledge I had until I started lurking this sight. If I could put a number on it I would say I have increased my knowledge 100-fold over what I learned from my LHBS/books/coworkers. You guys are great.