I have turned my wife into a raging freaking hop-head. When we met, and for years afterward, she was a porter and stout girl. Then all of a sudden something clicked and - boom - its all IPAs all the time.
She routinely brings home a couple 6 packs of some dipa she has never tried. It's kinda scary, now... lol
I have turned my wife into a raging freaking hop-head. When we met, and for years afterward, she was a porter and stout girl. Then all of a sudden something clicked and - boom - its all IPAs all the time.
She routinely brings home a couple 6 packs of some dipa she has never tried. It's kinda scary, now... lol
When she drinks a beer it's always corona lite, otherwise it's wine or margarita. I have to give her credit, if I hand her a beer to try she will taste it, hoping one day she will like it, but it's always, ugh, with too this or too that. Oh well, more for me...
My wife is all about my homebrewing, except for sampling the product itself. She can't *stand* even the smell of beer much less the taste. Tragically, like unionrdr, I am left to fend strictly for myself when it comes to the consumption of said product. The routine has been if I brew in the kitchen on my day off while she's at work (even if it is 30F out) I've had to open every window in the house and air it out before she gets home from work. Two brews ago she said the smell "wasn't that bad". And the IPA I did last week, she didn't even know I had brewed when she walked in the door.Either my fumigation techniques are improving, or she is slowly becoming accustomed to the smell. I wonder... is it possible to develop a liking for beer via the nose first?
My wife drinks about half a beer. So I constantly buy her one and then get to steal half of hers too. Bonus calories and alcohol doesn't count, right?