My buddy has asked I brew a blueberry wheat ale for his wedding this summer in a style similar to that of Wachusett's blueberry Ale. Their website states they use a combination of Pearle, Tettnang, and Liberty hops. Looking to get people's thoughts as to how much of each and timing of additions for a standard 5 gallon batch.
Thanks!
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Thanks!
Sent from my iPhone using Home Brew