- Joined
- Dec 5, 2007
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For me, reusing yeast and buying hops in bulk as opposed to in 1 or 2 oz bags are the best ways I keep costs low. I vacuum seal then freeze hops after using what I need and I try to get at least two brews out of each yeast package.
I don't know your brewing setup but if you are married and brew on the kitchen stove you would do well to try and move the operation outdoors. That was my experience at least as a boilover or spill or two can put a strain on a relationship.
I also buy pale or pilsner malts in 50 or 55 lb bags and grind my grain which lowers the cost per lb somewhat compared to buying 10 lb bags but you need pest resistant containers and a mill.
Like others have said, if you are looking for equipment periodically check craigslist for used stuff but don't overpay as some people have a very inflated idea of what their used gear is worth imo. You can set up automated craigslist searches with ifttt.com (if this then that) to alert you when new homebrew gear gets posted locally.
I don't know your brewing setup but if you are married and brew on the kitchen stove you would do well to try and move the operation outdoors. That was my experience at least as a boilover or spill or two can put a strain on a relationship.
I also buy pale or pilsner malts in 50 or 55 lb bags and grind my grain which lowers the cost per lb somewhat compared to buying 10 lb bags but you need pest resistant containers and a mill.
Like others have said, if you are looking for equipment periodically check craigslist for used stuff but don't overpay as some people have a very inflated idea of what their used gear is worth imo. You can set up automated craigslist searches with ifttt.com (if this then that) to alert you when new homebrew gear gets posted locally.