High temperatures during fermentation

[LarryBeer]

I am going to be brewing in a place that unfortunately does not have air conditioning and the temperature can be pretty high! Pushing 80 sometimes. What kinds of beers can I brew and what types of yeasts should I use?

 

[Kahler]

Saisons. Right now im fermenting a Belgian Saison at 86* for the same reason- hot brew room. Im using WLP565.

 

[Hatchbrew]

My beer lives in my second bath tub for the summer, it is usually in the nineties, but in the water it keeps the beer down between 70-74*F. I second the Saison recommendation.