Silenti
Member
Hi everybody!
I'm Andy from the 'great' [rolls eyes] historic town of Gettysburg, PA.
Found this site while searching for hop growing info while waiting for my rhizomes to come this year. This will be my first try at growing. Signed up initially so I could see the pictures
Started brewing a little over a year ago with Mr Beer, think I've now brewed every one of their kits. I recently bought How To Beer by Palmer, and this year we are gonna jump into 'real' brewing lol.
I'm currently going to college for Bioprocessing Technology, and there is a great deal of knowledge crossover between brewing and biotech. Though a liter of good beer goes down MUCH smoother than a liter of CHO (chinese hamster ovaries) lol.
Currently have an Irish red ale in bottles and this weekend will be brewing a belgian style wit.
So Salute!!
I'm Andy from the 'great' [rolls eyes] historic town of Gettysburg, PA.
Found this site while searching for hop growing info while waiting for my rhizomes to come this year. This will be my first try at growing. Signed up initially so I could see the pictures
Started brewing a little over a year ago with Mr Beer, think I've now brewed every one of their kits. I recently bought How To Beer by Palmer, and this year we are gonna jump into 'real' brewing lol.
I'm currently going to college for Bioprocessing Technology, and there is a great deal of knowledge crossover between brewing and biotech. Though a liter of good beer goes down MUCH smoother than a liter of CHO (chinese hamster ovaries) lol.
Currently have an Irish red ale in bottles and this weekend will be brewing a belgian style wit.
So Salute!!