So I brewed a 1 gallon Honey Hefe batch and let it ferment in a gallon jug for 2 weeks, then racked it to a second gallon jug to condition/carb for another 3 weeks. I placed it in the fridge, cracked it open the next day and it was flat! I looked at previous posts on here and found that a lot of you have had similar problems with 1 gallon jugs with screw caps.
My question is should I just dump the beer and start over? Or can I put the beer in standard bottles, cap them and save the beer? Any help would be very much appreciated!
Thanks!
My question is should I just dump the beer and start over? Or can I put the beer in standard bottles, cap them and save the beer? Any help would be very much appreciated!
Thanks!