OK, this is a rather tentative post....I'm just setting out into the rather confusing world of brewing mead and have been bombarded with words like demijohns, carboys, airlocks etc....and through the confusion have made my way here (with thanks to Nan who has already helped a great deal with my first (and stalled) batch, and who has pointed me over here.
I am gaining knowledge daily, and hopefully I'll soon be able to produce a (drinkable) bottle of mead to share with you all!
I am gaining knowledge daily, and hopefully I'll soon be able to produce a (drinkable) bottle of mead to share with you all!