Alcoholic Andy
Active Member
Hello everybody! Love this site. Just got into this hobby August of this year. Have made so far in the following order 6.5 gal cyser, 5 gal cider, 7.2 gal of Apple rhubarb cider, and 1 gal of wild yeast cider. As you can tell I have Apple trees!
The csyer is in its 2nd month in secondary after 3 weeks in primary. It tastes pretty good now, can't wait to bottle it in December. The Apple rhubarb cider is the other one i tasted and it is much better than the cyser, but still has much more fermenting to do. The others i haven't tasted yet.
Well this is long enough, I look forward to corresponding with everyone in the future and helping out where I can.
Take care
-AA
The csyer is in its 2nd month in secondary after 3 weeks in primary. It tastes pretty good now, can't wait to bottle it in December. The Apple rhubarb cider is the other one i tasted and it is much better than the cyser, but still has much more fermenting to do. The others i haven't tasted yet.
Well this is long enough, I look forward to corresponding with everyone in the future and helping out where I can.
Take care
-AA