aycockbrews
Well-Known Member
hello everyone my name is Jeremy Aycock, my wife shawnna and I are just about to try our very first homebrew. So you may see her or I posting around here. since we are new to this whole thing we thought it would be a good idea to join a fourm where peole know what there doing. My wife and I like...love beer. My wife and i wanted to get into home brewing as a fun way to spend time together at home and enjoying some good brew. Myself i like Ipa's my wife likes brown ales and other dark brews. our first brew is going to be a Muntons pre hopped malt extract kit. we have a 1.8kg can of IPA bitter. 3lb bag of amber DME also from muntons and a dry ale yeast safale s-04. I will be using a 7 gallon brewcraft bucket with lid and air lock. i purchased this kit from a local guy on craigslist for about 1/2 the price of what he paid at the local homebrew store. i have been into the local place and talked with the owner about this brew. and he said i may want to buy new yeast and iodine since this kit has been sitting for over one year. this is las vegas we get hot weather and that could have ruined the yeast if it was stored wrong. and the iodine could have expired. Can that happen? He also said i may want to use bottle water instead of tap. being we live in a desert the water out of our tap isnt the best. the kit also came with the bottling items i need caps, capping device, carbonation drops a syphon and a book called "The True Brew Handbook" by Seth Schneider. i have read threw the book and has explaind alot. i also went out and purchased a 20 qt stainless steel pot. i also have somewhere around 14 12-12 oz cases. so i know i can try another brew as soon as i get the brew out of the bucket or i find another 7 gallon. If anyone has any advice or suggestions for us please let us know thanks in advance and we are glad to be here.