- Joined
- Mar 12, 2007
- Messages
- 6,841
- Reaction score
- 857
For a Hefeweizen?
Love the idea and the name.
Not loving the MS paint and the jpeg compression though man... I hope your original looks better.
I might consider a different font though. I imagine it's supposed to look like fumes from skunks, but it just looks grainy and hard to read.
Love the idea and the name. Not loving the MS paint and the jpeg compression though man... I hope your original looks better.
The posted graphic was compressed quite a bit. The font doesn’t look as grainy in the original and is easier to read. I’ll be the first to admit that my art skills are lacking, but I’ll go with Goat’s excuse that the label shouldn’t out shine the beer.i donno - the label just screams "I spend my time making great beer - not designing the label"
. . . wish I could share some with youit's got that homegrown, original, down-on-the-farm feel & look to it - makes me wanna try it!
I don't know the math behind it. BeerSmith does it for me.BTW - how do you figure out the calories per pint?
I don't know the math behind it. BeerSmith does it for me.
:cross:
My only excuse for using the mixed languages is to help the "less than EAC" drinkers know what's in the bottle. May be "Hefenly Weizen / A German Style Wheat Beer" would have been a little better?Just to be a stickler, I never like using mixing my languages like "weizen" and "wheat" on the same label...one or the other...Hefe Weizen and American Wheats are two different animals...
...Miami Weisse
Good enough...My only excuse for using the mixed languages is the help the "less than EAC" drinkers know what's in the bottle. May be "Hefenly Weizen / A German Style Wheat Beer" would have been a little better?
Oh, and I like sticklers. Especially the honest ones.
Enter your email address to join: