LJvermonster
Well-Known Member
Good day folks!
I brewed a batch back in May 2021 and harvested the Conan yeast. Visually to me it doesn't look good but does anyone have experience with using harvested yeast after a year? It was stored in a fridge for the last year.
I don't like the black color film on the top.
Thoughts appreciated!
I brewed a batch back in May 2021 and harvested the Conan yeast. Visually to me it doesn't look good but does anyone have experience with using harvested yeast after a year? It was stored in a fridge for the last year.
I don't like the black color film on the top.
Thoughts appreciated!