Straykiller
Active Member
- Joined
- Jul 11, 2017
- Messages
- 34
- Reaction score
- 2
Hey everyone just got done with my first brew last night(1:30am) it is a citra IPA. I wanted to ask some of the pros if it's normal to have this kind of action after 16hrs? I'm getting 2-3 burps per second maybe more in the blow off bucket. The yeast is wlp090 that I made a starter with the day prior. Boil gravity of the wort was 1.58-1.60. I am fermenting at 65 degrees in a chest freezer.
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