Thats it, I've finally realized their is nothing in homebrewing that cant be fixed with a little oxyclean. I first found it to be the absolute best thing to soak crap out of my fermenters and pots. Next I found that it helped cleanup spills and prevented fruit flies, then it took the tint of beers past off my autosiphon and tubing. Today I find out its the best thing to remove bottle labels, within 2 minutes of adding it I already have labels just peeling off and floating.
WOW!
I'm starting to believe that it might be able to improve my attenuation, remove hop harshness, strip tannins from my finished beer, and improve mouthfeel.
For those nay sayers who are like,"Oh that'll poison you", I say;
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WOW!
I'm starting to believe that it might be able to improve my attenuation, remove hop harshness, strip tannins from my finished beer, and improve mouthfeel.
For those nay sayers who are like,"Oh that'll poison you", I say;

Sent from my iPad using Home Brew