Getting my Cider on!

[uglyamerican00]

I decided to fire up the ol growlers for a hand at several different cider experiments. I have a pasteurized regular Apple juice in secondary with some cinnamon sticks. I have another cider in primary fermenting an apple juice that isn't filtered and 100%, just pasteurized. And I have a weird juice I found in the pantry, on deck to start fermenting as soon as the primary goes into secondary (to allow space between batches)

I'm trying to be creative on this second batch for spicing. If you have any ideas, throw them at me!!View attachment ImageUploadedByHome Brew1423184243.457909.jpg

 

[MindenMan]

Spicing is a very personal thing, some like just cinnamon, some cinnamon and clove, some add nutmeg and/or allspice. I am not trying to be evasive; make what you like so you will like what you make.