I was saying, if you brewed a clone recipe and entered it into competition, you would enter it in category 19C
because, BY THE NUMBERS, it fits the BJCP style guidelines for a barleywine more than it fits an IPA, or an IIPA
OK. But this isn't a homebrew competition, unless I've missed something. Even so, the numbers only tell a small part of the BJCP picture. I guess I don't see why this point is relevant.