I wonder how he would have reacted if he'd picked up a case of Moose Drool?
<claps hands>
I wonder how he would have reacted if he'd picked up a case of Moose Drool?
WesleyS said:Yes, but he was meaning it like he could taste actual milk in it. I've never had a milk stout that tasted like there was actual milk in it.
emjay said:A brewpub here has a beer called Rosée d'Hibiscus. The first word denotes the pink color given to the beer by the hibiscus, but I've heard people mention how they can taste the roses more than a couple times.
A brewpub here has a beer called Rosée d'Hibiscus. The first word denotes the pink color given to the beer by the hibiscus, but I've heard people mention how they can taste the roses more than a couple times.
The hops used are very minimal and there's no noticeable hop profile (and I know what Galena tastes like). They don't mention what hops they use, but I'm pretty sure it's just a very small and neutral bittering charge, easily under 20IBU.I wonder if they used Galena hops, some people think they taste like rose water
A bit but I really enjoy that beer. Are you able to get it on tap? I was only able to drink it in the bottle.
Pugnax88 said:The very same. I rather enjoy their beers. Their wintah is really tasty. I don't think I've tried anything from them I haven liked. Dark day black ipa was really good, too.
Earlier today I heard an ad on the radio from the government controlled liquor store about a Belgian Wit, and how that, "doesn't refer to their sense of humor, but rather translates to 'Belgian Wheat'". :smack:
A former English professor on SN Torpedo:
"That beer tastes like drinking the water out of the Christmas tree stand bowl"
A former English professor on SN Torpedo:
"That beer tastes like drinking the water out of the Christmas tree stand bowl"
Hendricks? Where's that gin from? Not familiar with that one. Keep the conversations goin,I'm trying to quit smoking & drinking is a favorite time to smoke. My son says E-cigs...but still spends $$ smoking. What say you?? I need to do better by my house,wife & children. Older children...but children never the less. Life sure ain't easy when man stuff gets too expensive...
Hendricks is Scottish isn't it?
I'm trying to quit smoking & drinking is a favorite time to smoke. My son says E-cigs...but still spends $$ smoking. What say you?? I need to do better by my house,wife & children. Older children...but children never the less. Life sure ain't easy when man stuff gets too expensive...
Earlier today I heard an ad on the radio from the government controlled liquor store about a Belgian Wit, and how that, "doesn't refer to their sense of humor, but rather translates to 'Belgian Wheat'". :smack:
It's a small mistake, and an easy one to make, but when you run an ad for a very large market, especially with the huge budgets these guys have (and they're supposedly the largest single purchaser of booze in the world), you'd think they'd do even just a little bit of fact checking.
(For those understandably under the same impression, it actually translates to Belgian "White".)
iambeer said:olfactory experiences.
iambeer said:Yeah, I used to smoke and quit after many tries. I haven't smoked for a few years.
The first trick is to not start again. Because if you are like me, you will always want to have a cigarette for the rest of your life.
The second trick to quitting is to not smoke for 90 days.
The last trick is to not smoke for 3 days.
If you have your mind set, drinking isn't a big problem if you don't have cigarettes around you. Once in a while I will have one (rarely). But even today I have my mind set I will not start again, and that's important in the morning.
Also, I should mention that after I quit, I would drink and not think about smoking at all most of the time. It just is about forgetting the habit.
And as a bonus, everything tastes and smells better when you don't smoke. The first year or two after when quit, you will have enhanced olfactory experiences.
Ok so let me get this straight...
The first trick is not to smoke again...
The second trick is not to smoke for 90days. That means I can smoke after 90 days?
The third trick is not to smoke after 3 days. The 3 days after the 90 days or 3 days at the beginning?
I'm so confused....I don't smoke now....can I start in 3months?
Friend of mine just said he wants to get into brewing but doesn't want to have to always watch the fermenter...i find this funny only because he thinks you have to watch it because i smell the air lock all the time. The good news is after explaining i may have added to our ranks by one!
I went to a restaurant in Gloucester, MA last night, they had the state or country of each beer listed on the menu. This one made me facepalm:
Allagash (Belgium)
I didn't have the heart to tell them it's made about an hour north in Portland, ME.
Referring to me,I think he meant getting past the 1st three days without a cig. It's actually about two weeks to get over the physical addiction. I just got tired of 5 bucks+ per pack. And wasn't enjoying the taste as much anymore. Then getting past 90 days...hell getting past everyday is a good day.Ok so let me get this straight...
The first trick is not to smoke again...
The second trick is not to smoke for 90days. That means I can smoke after 90 days?
The third trick is not to smoke after 3 days. The 3 days after the 90 days or 3 days at the beginning?
I'm so confused....I don't smoke now....can I start in 3months?
I huff the airlock because I WANT TO
I just did about 10 minutes ago, but I can stop at ANY TIME
That's like the restaurants and bars that classify any non-BMC beers as "imports." I've been to more than one place that listed beers like Samuel Adams and Leinenkugel along with Guinness, Bass, Heineken, etc. under the heading "import" or "foreign."
It's actually about two weeks to get over the physical addiction. I just got tired of 5 bucks+ per pack. And wasn't enjoying the taste as much anymore. Then getting past 90 days...hell getting past everyday is a good day.
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