jaybo
Well-Known Member
- Joined
- Apr 16, 2018
- Messages
- 81
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Ok guys, I have a friend that loves double IPA's but wants to cut back on the amount of alcohol he's drinking. He has tried session IPA's (founders all day IPA, etc) and says they're too light. Is there a way to get the flavor/mouthfeel from a 8+ percent beer into a 4 percent beer without losing too much? He absolutely loves my Zombie Dust clone, but it's a 7% beer. I might experiment with more un-fermentables (flaked oats, flaked barley, etc) in the mash, and see what I can come up with.
Has anyone come up with a recipe that can get me close? Thanks!
Has anyone come up with a recipe that can get me close? Thanks!