QuickSilver08
Member
Well, the title says most of it. New brewer in the York, PA area (Red Lion) I've toyed with the idea of brewing for a while now and recently pulled the trigger on some equipment. Brewed my first batch (IIPA) on the 18th and it is sitting happily in the primary. Been trying to read through some of the popular threads to gain additional knowledge. Any advice would be great.
![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)
-Floyd
![Mug :mug: :mug:](https://cdn.homebrewtalk.com/smilies/sdrinking-100-154.gif)
-Floyd