Traz1986
Well-Known Member
Well, my fist brew is nearly complete, everything is in bottles for the final conditioning. Learned a few lessons to make it much smoother next time. Not the least of which was to make sure the auto siphon can reach the bottom of the beer... After my first 6 bottles, I was sucking air and had to transfer to a bucket to continue the bottling, needless to say they are a little cloudy. I did manage to save a glass of the first siphon and it seemed a bit weak and tasteless. Is it possible to over ferment? It was only 3 weeks for the primary and secondary combined. FG ended up at 1.007 @ 65degrees. I was brewing a Kolsch.
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