kproudfoot
Well-Known Member
- Joined
- Apr 4, 2015
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Going to lager for the 1st time.
I have a fridge I will be using along with a inkbird temp controller and a pad to heat with. My question is my fermentor doesn’t have a thermowell for the temp probe. I would assume the air temp is different than the temp of wort. Any ideas how to handle this?
I have a fridge I will be using along with a inkbird temp controller and a pad to heat with. My question is my fermentor doesn’t have a thermowell for the temp probe. I would assume the air temp is different than the temp of wort. Any ideas how to handle this?