Cheektronic
Active Member
On a scale from 1 to full-on idiot, I would say this one scored pretty high.
I fell asleep yesterday on the couch, and my 6.5 gallon boil reduced down to 1-2 gallons before I woke up. Since it was 1:30 AM, I turned off the burner, put the lid on the pot, and went to bed. Its still sitting covered on my porch. Anyone think it might still be ok? i might just throw some yeast in it and see how it turns out. It was a vienna smash beer with 2 lbs of the vienna toasted in the oven
I FWH'd 1.5 oz of EKG. Depending on the gravity, could this make an ok BW or has it probably soured beyond repair? I realize I need to go home and taste it, but I'm curious if anyone else had a similar experience...
I fell asleep yesterday on the couch, and my 6.5 gallon boil reduced down to 1-2 gallons before I woke up. Since it was 1:30 AM, I turned off the burner, put the lid on the pot, and went to bed. Its still sitting covered on my porch. Anyone think it might still be ok? i might just throw some yeast in it and see how it turns out. It was a vienna smash beer with 2 lbs of the vienna toasted in the oven
I FWH'd 1.5 oz of EKG. Depending on the gravity, could this make an ok BW or has it probably soured beyond repair? I realize I need to go home and taste it, but I'm curious if anyone else had a similar experience...