After recently making a very tasty APA where I dry hopped with Amarillo I have discovered the real fun of dry hopping my beers. Amarillo smells soooo good, and this weekend I am going to make an IPA with amarillo/simcoe dry hop combo (I've heard good things from this pair). I'm curious what are your alls favorites for dry hopping your beers? I've heard summit is a nice orangey/tangy one to use as well as citra but I haven't gotten to those hops yet. Also, does anyone have any good suggestions for dry hopping an english IPA? (as they tend to be less citrusy/american).