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favorite recipe you have tried from this site

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Mine has got to be Eulipion's Rosemary Honey Saison. I do it w/o the rosemary, but I drink the daylights outta that beer--and so does everyone I've given it to!

Biermuncher's Centennial Blonde is great for summer, and Ed Wort's Haus Pale is also quite tasty.
 
Why would you want to know my favorite recipe, are you trying to psychoanalyse me? My tastes most likely are not the same as yours and I don't follow recipes exactly anyway as I can't get all the right ingredients when I want to brew.:D
 
Deception Cream Stout, without a doubt! I've brewed it three times, and I will continue to make more! Also, Caramel Amber Ale. Very tasty beer...and the creator of the recipe also tells you how to make "candi syrup." Excellent recipe and outstanding beer.

glenn514:mug:
 
Why would you want to know my favorite recipe, are you trying to psychoanalyse me? My tastes most likely are not the same as yours and I don't follow recipes exactly anyway as I can't get all the right ingredients when I want to brew.:D
Well you took the time to write that . I know a lot if guys have some awesome recipes on here just looking for favorites.
 
I've actually done quite a few of them. I don't know if I have a true favorite, but I've made Orfy's mild, Biermuncher's Cream of Three Crops, all of my own recipes more than once, the Bell's Two Hearted (close as they come), Kaiser's Alt, and I think many more.

I've liked them all.
 
Either Yooper's or EdWort's pale ale (my recipe is essentially a merging of the two...)

One of these days I'm going to do the Cream of Three Crops recipe (and probably Centennial blonde eventually), but I'm on a SMaSH kick right now...
 
Rhoobarb's "Damned Kids Oatmeal Stout" is phenomenal! Tastes like New Holland's "The Poet."

Also, BrewPastor's "Dark Night of the Soul" imperial stout is awesome.
 
Denny's Rye IPA is incredible, it's my absolute favorite recipe from the site I have brewed. I also like BierMuncher's SWMBO Slayer and am making 15 gallons of that this weekend
 
SD-Slim's Lemon-Lime Hefe is very good.
I am waiting on EdWort's Bavarian Hefe to carb, hope it turns out great.

But I think my current favorite is BierMuncher's Centennial Blond. Just brewed my fourth batch of it this past Sunday.
 
I make Biermunchers Centennial Blonde and Cream of 3 crops pretty regularly. As Well as Yooper's Haus Ale and variations (different hops, etc, Warrior works well BTW). Just made Ed Worts' Apfelwein (awesome). And Kaiser's Alt came out fantastic as BIAB/No-Chill. Biermuncher's Octoberfast is pretty good too.

My own Rhubarb Rye is quite tasty :)
https://www.homebrewtalk.com/f70/rhubarb-rye-412780/

I also use bits and pieces of various recipes to formulate my own. These are often variations of others, still. All very incestuous :)

Ain't it Grand?!
 

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