Epic

[Cape Brewing]

Well... In Dakota's defense... I am a pretty good lookin guy and it was a pretty sweet cookout. It certainly wasn't some stand-in-a-driveway-and-drink "fest" like someone else we know.

29 beers on tap. <--- Doesn't suck

 

[DakotaRules]

It's really cape running through every shot! Not me willing to take a picture of him.

 

[the_bird]

If you guys want to have your own photo session, that's fine with me. Who am I to judge?

Just keep it out of the Boneyard, m'kay?

 

[DakotaRules]

Come on bird give me a little credit, cape is not the ideal choice for any species for looks. Hell I doubt he's even forth or fifth.

 

[Cape Brewing]

Pfft... You're the one with the fifty pics, perv

 

[DakotaRules]

Ya ya... When I get a chance tonight I'll edit the video of your deep fried pig.

Do you gave any footage or pictures of the pig and meat before you cooked it? I can add them into the video.

 

[Cape Brewing]

I'll put together a vid myself whenever I get around to it.

 

[friarjohn]

so what does the cabbage do after the the pig is wrapped in the burlap?

 

[Cape Brewing]

Traditionally you wpuld use banana leaves. They simply seal the pig up a little bit an add a small layer to seal in the steam and protect the pig from scorching too badly. U can't get banana leaves easily so cabbage works pretty well as a substitute. The burlap is washed in warm soapy water to get all of the pil out of it and then rinsed in warm water. That is simply to hold it all together.

I went with a different method this year and had a huge roasting pan fabricated. It was a mistake for the first try. I didnt have any holes in the pan, it filled with pig fat, and deep fat fried 300 lbs of meat.

So next year... I'm drilling some holes

 

[viking73]

Try here for banana leaves. I haven't ordered any myself so...

http://WWW.FLORIDA-COCONUTS.COM/produtos.php

Not sure I want to watch the video now if all it had is cape running around naked!

 

[Cape Brewing]

The video that is a couple of pages ago is from two years ago... and I'm not naked

Haven't posted this year's yet (way too lazy) and I assure you, I'm not naked in that one... to the apparent great disappointment of Dakota.

And PS. thank you for posting that link (seriously) but I don't even actually use that method any more.

 

[viking73]

I've seen the pigcowturducken, inspiring is what it is.

And I was just being a smart ass!

 

[Cape Brewing]

(nodding in agreement)

 

[DakotaRules]

Here are a few pictures of some of the taps.
:rockin:

 

[FromZwolle]

that's too many choices. it takes me an hour to pick out a six pack from the bottle shop, i'd be flummoxed.

 

[DakotaRules]

that's too many choices. it takes me an hour to pick out a six pack from the bottle shop, i'd be flummoxed.

But if you have a glass you get to choose them all!

 

[FromZwolle]

But if you have a glass you get to choose them all!

lightweight. no way i could do it, even with taster pours.

 

[DakotaRules]

[ame]http://youtu.be/ve0m_XlWT4w[/ame]