Hi All,
I had scheduled to brew an Oktoberfest earlier in the year, but in the process of switching to all-grain, setting up a fermentation chest, and working on my American Pale Ale, I never got to it. We're having our second annual Oktoberfest this year and I wanted to serve some of my own brew. Do I still have time to make a passable Oktoberfest before September/October? I've been looking through the recipes, and fermentation times seem like I could have something within the 2-3 month timeframe.
Next year, I'll follow through with my plans!
-John
I had scheduled to brew an Oktoberfest earlier in the year, but in the process of switching to all-grain, setting up a fermentation chest, and working on my American Pale Ale, I never got to it. We're having our second annual Oktoberfest this year and I wanted to serve some of my own brew. Do I still have time to make a passable Oktoberfest before September/October? I've been looking through the recipes, and fermentation times seem like I could have something within the 2-3 month timeframe.
Next year, I'll follow through with my plans!
-John