typhoon?
DC Area Group Buy #11
- Thread starter stonebrewer
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Avocado_Power
Well-Known Member
Ouch! Not to worry, my dad will pick it up from 3 stars and send it my way.
burning_ties
Member
- Joined
- Jan 16, 2015
- Messages
- 10
- Reaction score
- 1
Put me down for:
(full sack) BRI1002 Briess 2-row Brewers
(full sack) CRI1002 Crisp Gleneagles Maris Otter
(full sack) RAH1008 Rahr white wheat
(full sack) WEY1010 Wyermann Floor Malted Bohemian Pilsner
Picking up from hannibalmdq:
(10#) BRI1022 Briess 2 row carapils
(15#) BRI1035 Briess 2 row caramel 40l
Picking up from 4minmile:
(20#) WEY1017 Wyermann light Munich
New splits proposed:
(15#) WEY1009 Wyermann rye malt
(20#) WEY1016 Wyermann Vienna
(15#) WEY1066 Wyermann D-Husked Carafa II
Let me know if you need any more information or if there any issues.
(full sack) BRI1002 Briess 2-row Brewers
(full sack) CRI1002 Crisp Gleneagles Maris Otter
(full sack) RAH1008 Rahr white wheat
(full sack) WEY1010 Wyermann Floor Malted Bohemian Pilsner
Picking up from hannibalmdq:
(10#) BRI1022 Briess 2 row carapils
(15#) BRI1035 Briess 2 row caramel 40l
Picking up from 4minmile:
(20#) WEY1017 Wyermann light Munich
New splits proposed:
(15#) WEY1009 Wyermann rye malt
(20#) WEY1016 Wyermann Vienna
(15#) WEY1066 Wyermann D-Husked Carafa II
Let me know if you need any more information or if there any issues.
Big order, all added. Thank you!
12 open splits right now with 405# to go.
Can you pm me your first name, your first preference email address (one you check often) and a backup email if you have one?
OP
OP
Frits,
How 'bout I cc on any initial list request from now on...don't know why I am just now thinking about that....doh!!
How 'bout I cc on any initial list request from now on...don't know why I am just now thinking about that....doh!!
Sure, no problem. I often forget to CC you too.
When I sent the link, I do add them to the participants list (last tab). You can do that too. It's sorted by HBT nick.
That way, if they're on the list, we both know one of us has sent the link.
Added.
For those that have a PH meter, I have 3 half bottles of Ph solution you can have to calibrate your Ph meter. I'm not sure I'll be needing any grain this time around but you can PM me to claim it and we can work something out for you to pick it up. The solutions were opened last week so they are still good for quite a while. I have 4,7 and 10 ph solutions.
Added, thank you!
The logistics are in place.
If for some unforeseen reason this doesn't work out for you, let us know ASAP so we can amend your order.
For those that have a PH meter, I have 3 half bottles of Ph solution you can have to calibrate your Ph meter. I'm not sure I'll be needing any grain this time around but you can PM me to claim it and we can work something out for you to pick it up. The solutions were opened last week so they are still good for quite a while. I have 4,7 and 10 ph solutions.
PH solutions are claimed. I'm glad someone can use them. I'll have more in a few months.
Jeanne
Active Member
Please put me down for the following: (IslandLizard, I'm PMing you with my info to go on the last tab of spreadsheet)
1 x WEY1059 Weyermann CaraBelge 25kg (55 lb.)
1 x MUN1001 Muntons Maris Otter 25kb (55 lb.)
10# WEY1019 Weyermann Melanoidin 25kb (55 lb.) (AfroHopster)
20# CAS1034 Chateau Special B 25kg (55 lb.) (emyers)
10# BRI1057 Briess 2-Row Chocolate 50 lb (hannibalmdq)
10# BRI1035 Briess 2-Row Caramel 40L 50 lb (hannibalmdq)
10# BRI1037 Briess 2-Row Caramel 80L 50 lb (hannibalmdq)
20# WEY1016 Weyermann Vienna 25kg (55 lb.) (burning_ties)
1 x WEY1059 Weyermann CaraBelge 25kg (55 lb.)
1 x MUN1001 Muntons Maris Otter 25kb (55 lb.)
10# WEY1019 Weyermann Melanoidin 25kb (55 lb.) (AfroHopster)
20# CAS1034 Chateau Special B 25kg (55 lb.) (emyers)
10# BRI1057 Briess 2-Row Chocolate 50 lb (hannibalmdq)
10# BRI1035 Briess 2-Row Caramel 40L 50 lb (hannibalmdq)
10# BRI1037 Briess 2-Row Caramel 80L 50 lb (hannibalmdq)
20# WEY1016 Weyermann Vienna 25kg (55 lb.) (burning_ties)
Welcome to our group buy!
Added your personal info and your order. Thank you!
Status:
35 sacks, 12 of those are open splits with 305# to go. We're getting there. Gobble up those splits while they last.
German_HB_Baltimore
Well-Known Member
- Joined
- Jul 14, 2014
- Messages
- 96
- Reaction score
- 6
Hi Frits,
this buy seems to be picking up steam, time to get my order in. Please put me down for:
1X MAL1004 Patagonia Extra Pale 25 kg
1X RAH1002 Rahr Standard 2-Row 50 lb
5# Rahr Red Wheat
5# Weyermann® Vienna
Thank you!
this buy seems to be picking up steam, time to get my order in. Please put me down for:
1X MAL1004 Patagonia Extra Pale 25 kg
1X RAH1002 Rahr Standard 2-Row 50 lb
5# Rahr Red Wheat
5# Weyermann® Vienna
Thank you!
Yes it does go fast suddenly.
Added your order (prepay not needed).
Hope they have that Patagonia malt for you this time.
Is 5# of Red Wheat enough? I use more in a 5 gallon of Witbier.
Status:
37 sacks, 12 of those are open splits with 295# to go. We're getting there. Gobble up those splits while they last.
German_HB_Baltimore
Well-Known Member
- Joined
- Jul 14, 2014
- Messages
- 96
- Reaction score
- 6
Yes it does go fast suddenly.
Added your order (prepay not needed).
Hope they have that Patagonia malt for you this time.
Is 5# of Red Wheat enough? I use more in a 5 gallon of Witbier.
Status:
37 sacks, 12 of those are open splits with 295# to go. We're getting there. Gobble up those splits while they last.
Good point. Please add another 10# of the Red Wheat. Thank you!
Done, 10# added. Thank you!
ill take 10 lbs of the crystal 40
Added. C40 is now filled.
Sure, how about this:
Open Splits, last number is available #:
Weyermann® CaraFoam 45#
Weyermann® Melanoidin 35#
Château Special B 15#
Briess 2-Row Chocolate 20#
Briess 2-Row Caramel 80L 25#
Briess 2-Row Carapils 20#
Rahr Red Wheat 15#
Weyermann® Beechwood Smoked 30#
Weyermann® Rye Malt 20#
Weyermann® Vienna 10#
Weyermann® D-Husked Carafa II 40#
Open Splits, last number is available #:
Weyermann® CaraFoam 45#
Weyermann® Melanoidin 35#
Château Special B 15#
Briess 2-Row Chocolate 20#
Briess 2-Row Caramel 80L 25#
Briess 2-Row Carapils 20#
Rahr Red Wheat 15#
Weyermann® Beechwood Smoked 30#
Weyermann® Rye Malt 20#
Weyermann® Vienna 10#
Weyermann® D-Husked Carafa II 40#
Yeah, I've been thinking of you. You've got 100# of splits on order. Any whole sacks you want to add before you move south?
I think if we want to make the 14th of February for delivery we need to get serious right now about filling the open splits before Friday the 30th. That's 10 days left.
We've got 37 sacks but 11 of those are still from open splits.
I have 1 whole sack to add myself. We may pick up a couple more by then.
I've emailed Tony to get the date firmed up.
5 Rye
5 special B
10 smokey smoke malt
5 special B
10 smokey smoke malt
Added.
hannibalmdq
Well-Known Member
5 lbs Special B please
Added.
I've got a few Kombucha scobys to share. If anyone is interested, I'll bring some to the pick up.
Thank you, I was looking for one.
I can bring some cottage cheese containers.
Do you happen to have Kefir too?
No, I haven't tried kefir yet, let me know if you come across any. For the Kombucha, I don't have much tea to give as starter (I might have more by pick up, gotta get another batch going), but a little white vinegar works fine. I'll probably separate them into zip lock bags to distribute.
CervezaMaLa
Well-Known Member
First timer here...let's give this a shot:
FULL SACKS
1 x BRI1002, Briess 2-Row Brewers 50 lb
1 x WEY1003, Weyermann® Pilsner 25 Kg (55 Lb.)
OPEN SPLIT
5# of BRI1057, Briess 2-Row Chocolate from hannibalmdq
PROPOSED NEW SPLITS
20# WEY1017, Weyermann® Light Munich 25 Kg (55 Lb.)
15# BRI1036, Briess 2-Row Caramel 60L 50 lb
15# 3201D, Flaked White Wheat 50 lb
FULL SACKS
1 x BRI1002, Briess 2-Row Brewers 50 lb
1 x WEY1003, Weyermann® Pilsner 25 Kg (55 Lb.)
OPEN SPLIT
5# of BRI1057, Briess 2-Row Chocolate from hannibalmdq
PROPOSED NEW SPLITS
20# WEY1017, Weyermann® Light Munich 25 Kg (55 Lb.)
15# BRI1036, Briess 2-Row Caramel 60L 50 lb
15# 3201D, Flaked White Wheat 50 lb
I've been on the lookout for a (milk) Kefir source, since my 8-year old culture bit the big one a while ago. That was a very sad day. Now, I never heated or boiled the milk, just used (fresh) pasteurized and ferment in the fridge.
Yeah, ziplocks work great. Are you going to punch them out into small roundish shapes?
Welcome to the buy.
Added. Thank you!
Status:
42 sacks, 14 of those are open splits with 350# to go. Make it happen. Gobble up those splits while they last.
FYI, i recently bought flaked wheat from the bulk section of Whole Foods. so if we don't close this split and you need some before the next buy, you can find some there
i forget what the price was.
I actually made a batch today and separated the extras I have into bags. They're not pretty, some are round, but each time you use one the baby will conform to the size/shape of the container at it's surface. The mother doesn't need to be round, it could be purée sitting at the bottom and a child will form just fine.
OP
OP
Optic: yes! They still have a few sacks.
Dates?
2/7 (I would need to order this weekend though)
2/14 (order on Sunday 2/1)
3/7 (order Sunday 2/22)
Dates?
2/7 (I would need to order this weekend though)
2/14 (order on Sunday 2/1)
3/7 (order Sunday 2/22)
I vote for 2/14 pickup unless someone has a better idea. Lots of splits still need to be closed, which is not going to happen in 2 days.
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