I'm wanting to do a robust porter similar to Black Butte Porter. Here's my first crack at it -
5lb 12oz light LME
12oz chocolate malt
12oz cara-pils malt
8oz crystal 80L malt
0.75 oz Galena @ 90 min
1.00 oz Cascade @ 30 min
1.00 oz Tettnang @ 5 min
1 whirlfloc tablet @ 15 min
2.5 gallon partial boil, cool and top up to 5 gallons.
Wyeast 1098 (British Ale)
Estimated OG 1.053 / FG 1.014 / ABV 5.2 / SRM 32 / 32.8 IBU
Comments?
5lb 12oz light LME
12oz chocolate malt
12oz cara-pils malt
8oz crystal 80L malt
0.75 oz Galena @ 90 min
1.00 oz Cascade @ 30 min
1.00 oz Tettnang @ 5 min
1 whirlfloc tablet @ 15 min
2.5 gallon partial boil, cool and top up to 5 gallons.
Wyeast 1098 (British Ale)
Estimated OG 1.053 / FG 1.014 / ABV 5.2 / SRM 32 / 32.8 IBU
Comments?