Conan?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Hahahahaha, I'll be sure to keep an eye out for the sword. :mug:

So if I'm understanding you, the key words to look for are Vermont Ale or East Coast ale...?
 
That's a fact, also some use the English wyeast 1318, it stays in suspension longer keeping the beer cloudy. I use the Vermont Ale from The Yeast Bay.
 

Latest posts

Back
Top