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wonderbread23

Well-Known Member
Joined
Apr 1, 2009
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Location
Brooklyn
Greetings! I have a tasty passion fruit sour beer that I want to enter into a local competition. The beer has a very lambic-like base, but the non-traditional fruit addition has me thinking it might do better in category 28c. (American Wild > Wild Specialty Beer) rather than 23f. (European Sour Ale > Fruit Lambic).

Curious to see if individuals have had success in the Fruit Lambic category using non-traditional fruits?
 

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