Helloworld
Well-Known Member
- Joined
- Jun 6, 2014
- Messages
- 184
- Reaction score
- 21
My latest batch was an IPA with lots of hops. I used a hop bag in the boil and for dry hopping, but a lot of hop matter made it into my beer anyway. I did a cold crash in the keg and then added some gelatin. It cleared up quite a bit but there is still a lot of little bits floating around. Any ideas to clear up the final bit? Maybe it just needs to sit cold for a few weeks.