Michael357
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- Aug 20, 2014
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When calculating the ABV for Cider, which formula do you use...the one for beer: OG - SG x 131.25 = ABV% or the one for wine: OG -FG/7.36 x 1000 = ABV %?
I did both, and my ABV came out to:
Beer formula: 1.064 - 1.002 = 0.062 x 131.25 = 8.1375 %
Wine formula: 1.064 - 1.002 = 0.062/7.36 = 0.0084239130434783 x 1000 = 8.42 %
Which one is right?
I did both, and my ABV came out to:
Beer formula: 1.064 - 1.002 = 0.062 x 131.25 = 8.1375 %
Wine formula: 1.064 - 1.002 = 0.062/7.36 = 0.0084239130434783 x 1000 = 8.42 %
Which one is right?