Cask ale production on the upswing in the U.S.

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I've heard that here in Utah the Bayou serves "firkins on fridays" or something. Have you ever tried that? I'd love to get down there. I have a dream of opening an all cask ale bar in Utah. Not very realistic but still a fun dream?
 
I think that the Bayou always has cask ale, though maybe it is special price on Fridays.

Also, Desert Edge and McCool's always have cask available.
 
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