CBelli
Beer Lover
I typically dry hop for 5-7 days and am happy with the results for the first 5-10 pints, but find that the aroma diminishes almost completely by the time I'm 25% into a keg.
I am familiar with hop shots being used for bittering beer, and I have been curious lately if there was any product available for hop aroma.
I came across this product called Cascade Hop Oil.... claiming that it replaces dry hopping with a hop oil made from cascade.... giving a consistent & repeatable result.
I like cascade aroma and thought it may be worth a try...
Has anyone used this before with good results??
I am familiar with hop shots being used for bittering beer, and I have been curious lately if there was any product available for hop aroma.
I came across this product called Cascade Hop Oil.... claiming that it replaces dry hopping with a hop oil made from cascade.... giving a consistent & repeatable result.
I like cascade aroma and thought it may be worth a try...
Has anyone used this before with good results??