Nomofett
Well-Known Member
- Joined
- Dec 21, 2014
- Messages
- 339
- Reaction score
- 162
I made an IPL recently at ale temps. It was going great until I decide to bump it up even further at the end, now it tastes like alcohol (also it ended up being about 9%)
If it was a temp thing that gave it that alcohol can I still reuse the yeast, or does that mess up the yeast for future batches?
Thanks!
If it was a temp thing that gave it that alcohol can I still reuse the yeast, or does that mess up the yeast for future batches?
Thanks!