Saint_Doyle
Member
I don't like to waste things, and so when I'm brewing I often make up a 5-gallon batch of sanitizing solution and use it to clean everything. I start out by making it in my sanitizing bucket, dump everything in there, then rack the solution into the keg/carboy. I'll rack the solution from vessel to vessel, giving everything its turn until returning the solution to my sanitizing bucket.
My question is: Is this an acceptable technique, or am I just spreading contaminants around?
I've recently questioned my sanitizing techniques due to a case of mold in one of my carboys. I've been using One-Step cleaner, but after reading posts here I plan to switch over to Iodophore.
My question is: Is this an acceptable technique, or am I just spreading contaminants around?
I've recently questioned my sanitizing techniques due to a case of mold in one of my carboys. I've been using One-Step cleaner, but after reading posts here I plan to switch over to Iodophore.