So... Bought land and building a new house in the next year or so. Realistically, I'm still going to be brewing with my turkey fryer and cooler mash tun for the foreseeable future. However, this is going to be our "forever" house and I'd like to incorporate as many small things into the house as I can to help in future brewing.
The only thing I can think of is hot and cold water with a deep sink in the garage. Any other ideas? I'm just starting talks with the architect.
The only thing I can think of is hot and cold water with a deep sink in the garage. Any other ideas? I'm just starting talks with the architect.