nonamekevin
Active Member
- Joined
- Oct 25, 2021
- Messages
- 33
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Made a dunkelweizen from kit a couple of weeks ago. When pouring from the kegerator, the head finishes or looks "broken" like how I've seen during some baking tasks before. It looks like if I took a fork, I could scoop out the broken bits, but it's just foam...
Any thoughts?
Any thoughts?