Brett salty taste?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

jtejedor

Well-Known Member
Joined
Sep 24, 2010
Messages
627
Reaction score
10
Location
Las Vegas
Hey all I have a batch I made with the old ale blend from wyeast. I guess its Brett B and English yeast. Anyhow it has been changing with time, I forgot about the botles and now about 2 and a half years later the beer has like a salty flavor. I don't think its the water, bottles I drank before this never had a salty taste. Has anyone ever had this flavor come about in their wild brews? Its not awful or anything and I think there might be a bit of an aftertaste of diacetyl in it now also.
 
I noticed the same thing in my young brett munich, primary with belle saison, but as it ages past 2-3 months the saltiness goes away.
 
Back
Top