llazy_llama
Well-Known Member
Crap, looks like I need to gather some info and update my This Vs. That sticky. Update forthcoming!
I'd be interested in hearing more from the guys who have had stuck sparges with braids.
OK here goes...
I'm fairly new, in calender terms to brewing. I have done half a dozen extract recipes and 10 AGs over the last year. My experience seems to be unique.
I started AG with a home made 48qt cooler mash tun with a self fabricated braid strainer, 18" SS supply line with end crimped(no solder or copper cap). It worked well with no stuck sparges. I did have to put the cooler on a tilt to stop leaving over a gallon behind. This is the reason that I made a cpvc manifold. I brought the dead space(?) down to 3cups in a water only trial. However, the manifold came apart while stirring in my first mash. I went back to the braid and either tilt it or account for the extra loss with my mash out.
For what it's worth, the best performance I've ever gotten out of a braid was the version I used on my keg MLT before I put a false bottom in it.
The basic idea is, attach a copper tube to the bulkhead and have it run down to the bottom of the MLT and lay flat. Put a cap on the end, but don't solder it. Drill a few holes in the copper tube just on the bottom, maybe six 1/4" holes. Remove the tube from the cooler and wrap either stainless or copper wiring around the tube spacing each coil by about an inch. Cover that with 3/4" diameter stainless braid from a water heater hookup hose.
Bobby. That is pretty much the design I am going for in an upcoming build. I have to say very ingenious using the stranded wire to keep the braid from laying against the pipe.
One question though. Why not hard connect the cap? You said you don't solder the cap on the copper pipe.
...One question I do have just in case is with the rice hulls...I am getting ready to do a hefe and an oatmeal stout and know I should use them...does it matter where in the mash I add them?? on bottom, on top...or mixed in?? does it matter?
I'd be interested in hearing more from the guys who have had stuck sparges with braids. Specifically:
What type of recipe? Lots of adjuncts? Huge grain bill?
How long was your braid, and in what configuration? (straight, circular, etc.)
If straight, was the end weighted with a plug?
Was it reinforced with a piece of perforated tubing?