mackinskor
Well-Known Member
Hi I have a question regarding longevity of carbonation in beer that is fully carbed from a keg (only CO2): simply, how long will my beer stay carbonated in the bottles if I'm bottling pre-carbed beer?
My only bottling experience is with priming sugar and old fashioned homebrew bucket bottling. I moved into kegging about 6 months ago and haven't had issues keeping beer carbonated on tap, but never bottled the beer because I haven't had the need.
Is this how it's done at other breweries? Carbonate then bottle and cap?
My only bottling experience is with priming sugar and old fashioned homebrew bucket bottling. I moved into kegging about 6 months ago and haven't had issues keeping beer carbonated on tap, but never bottled the beer because I haven't had the need.
Is this how it's done at other breweries? Carbonate then bottle and cap?