bottling a lager

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

new2brew32

Active Member
Joined
Mar 8, 2012
Messages
28
Reaction score
1
Location
brigham
I am doing my first lagered beers. I have a question about carbonating after bottling. Can anyone give me some guidelines on what temps I should store immediately after bottling for carbonation. Also, does it take longer to reach carbonation.
 
70 degrees just like a ale. I would add a small amount of rehydrated dry yeast to ensure it carbs properly. No, it will not take longer.
 

Latest posts

Back
Top