Bottleing and keging with priming sugar

[smbpoole]

This weekend I plan on bottling and kegging a milk stout. Is it a problem to use priming sugar in my beer and kegging the remainder. Or should
I use some carbonating tabs for the bottled beer and not add anything but the CO2 in the keg. Thanks for your help

 

[sudsmcgee]

You can use about 1 oz per gallon when bottling and then keg the rest (force carbonation).