If you don't own a vinator, what is your bottle sanitization method?
I have only bottled twice and have used this method both times which seemed to work:
1) Oxyclean bath
2) sanitize setting in dishwasher
3) pull bottles from dishwasher, fill with no rinse sanitizer, dump it out
4) fill with beer
5) affix bottle cap
My first beer (a nut brown two weeks bottled) tastes pretty good. My second beer I just bottled the other day so I hope it turns out.
Does anyone see a problem w/ this method or have an easier way to bottle (yah I know kegging is easier )?
Other than not having a vinator, I follow Revvy's method.
I have only bottled twice and have used this method both times which seemed to work:
1) Oxyclean bath
2) sanitize setting in dishwasher
3) pull bottles from dishwasher, fill with no rinse sanitizer, dump it out
4) fill with beer
5) affix bottle cap
My first beer (a nut brown two weeks bottled) tastes pretty good. My second beer I just bottled the other day so I hope it turns out.
Does anyone see a problem w/ this method or have an easier way to bottle (yah I know kegging is easier )?
Other than not having a vinator, I follow Revvy's method.