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Blichmann Cornical Pressure Fermentation Transfer to Keg - Cliffs Notes Version

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wamille

wamille

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Plan on fermenting and carbonating an IPA in my Blichmann Cornical. Once attenuated completely and carbonated, the plan is to keg under pressure. As I've never done this before, does anyone have a simple set of instructions for how to perform this task? Thanks in advance for any help.
 

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