koaps
Active Member
Hi guys,
I had a question about the black marks left on the bottom of my stainless steel brewpot from a propane cooker.
Is this bad for my brewpot?
Is there a good way to clean it off?
Should I be adjusting the flame a certain way to prevent it?
Only used the pot once and would like to use it many more times without damaging it.
I did get a square piece of metal from a BBQ with a angled edge on it to hang off the edge of my brew pot to keep the flames off my ball valve, but wasn't sure if I should put something between the flame and my pot of just let the flames hit it directly.
Thanks
I had a question about the black marks left on the bottom of my stainless steel brewpot from a propane cooker.
Is this bad for my brewpot?
Is there a good way to clean it off?
Should I be adjusting the flame a certain way to prevent it?
Only used the pot once and would like to use it many more times without damaging it.
I did get a square piece of metal from a BBQ with a angled edge on it to hang off the edge of my brew pot to keep the flames off my ball valve, but wasn't sure if I should put something between the flame and my pot of just let the flames hit it directly.
Thanks