I wanted to brew a 5 gallon batch of beer based on Stone 11th. I just added some citra to the hops to the recipe and lowered the gravity some. How do you think it will turn out?
Amount Item Type % or IBU
11.50 lb Pale Malt (2 Row) US (2.0 SRM) Grain 89.98 %
0.64 lb Carafa III (525.0 SRM) Grain 5.01 %
0.64 lb Caramel Malt - 60L (Briess) (60.0 SRM) Grain 5.01 %
2.50 oz Chinook [11.20 %] (90 min) Hops 94.9 IBU
1.50 oz Amarillo Gold [7.70 %] (Dry Hop 3 days) Hops -
1.50 oz Simcoe [13.00 %] (Dry Hop 3 days) Hops -
1.00 oz Citra [11.10 %] (Dry Hop 3 days) Hops -
1.50 oz Simcoe [13.00 %] (1 min) Hops 2.7 IBU
1.50 oz Amarillo Gold [7.70 %] (1 min) Hops 1.6 IBU
1.00 oz Citra [11.10 %] (1 min) Hops 1.5 IBU
Beer Profile
Est Original Gravity: 1.069 SG Est Final Gravity: 1.018 SG
Estimated Alcohol by Vol: 6.70 %
Bitterness: 100.7 IBU Est Color: 30.0 SRM Color: Color
Amount Item Type % or IBU
11.50 lb Pale Malt (2 Row) US (2.0 SRM) Grain 89.98 %
0.64 lb Carafa III (525.0 SRM) Grain 5.01 %
0.64 lb Caramel Malt - 60L (Briess) (60.0 SRM) Grain 5.01 %
2.50 oz Chinook [11.20 %] (90 min) Hops 94.9 IBU
1.50 oz Amarillo Gold [7.70 %] (Dry Hop 3 days) Hops -
1.50 oz Simcoe [13.00 %] (Dry Hop 3 days) Hops -
1.00 oz Citra [11.10 %] (Dry Hop 3 days) Hops -
1.50 oz Simcoe [13.00 %] (1 min) Hops 2.7 IBU
1.50 oz Amarillo Gold [7.70 %] (1 min) Hops 1.6 IBU
1.00 oz Citra [11.10 %] (1 min) Hops 1.5 IBU
Beer Profile
Est Original Gravity: 1.069 SG Est Final Gravity: 1.018 SG
Estimated Alcohol by Vol: 6.70 %
Bitterness: 100.7 IBU Est Color: 30.0 SRM Color: Color