Best names for your beer batch?

[Closet Fermenter]

Or the famous “floor Sweeping
Ale “ after a paper bag of grain broke.

Reminds me of the time my scouts dumped the pot of burger they were cooking off the stove. They asked me what were we going to have for supper now. As I reached down and scooped up a double handful and put it back into the pot, I told them; “ground meat!”

 

[PoppaTopher]

Currently brewing a Czech lager... Calling it Prague Rock or Prague School of Bock... Still deciding. Czech's in the Male also works.

Called mine Czech Mate

 

[Cheshire Cat]

And this is our cat, Willow.

View attachment 874114

Better than calling it Cat Pisz.

 

[homebeerbrewer]

Porter Wagging (T)Ale

I like it. I used to brew a beer named A Christmas (t)Ale. The only problem with your suggestion is that Porter doesn't have a tail. Porter Wagging Nub doesn't work so well.

 

[Closet Fermenter]

I like it. I used to brew a beer named A Christmas (t)Ale. The only problem with your suggestion is that Porter doesn't have a tail. Porter Wagging Nub doesn't work so well.

Porter Missing (T)Ale?

 

[homebeerbrewer]

No such thing as the 5 second rule when you have a .2 second dog.

 

[seatazzz]

I have a couple. One WF lager I did a few years ago when my ferment fridge went plotz, temperature got up to over 80 before I caught it. Turned out pretty good, called it To Hell and Back. Current porter that's based on an Anchor Porter recipe is called Here, Hold My Boat. Moose Drool clone (tweaked for my system) got named Boris & Natasha go to Saskatchewan. Because moose and squirrel....it was funny when I thought of it.

 

[brewskitom]

My house beer is an American Strong Ale brewed with California Select two row malt and a massive hop load to target ~90 IBU. It's called:

SuperCaliTwoRowMaltedExtraHopIdiocious

 

[Bramling Cross]

I'd be banned if I tried to contribute to this thread.

 

[Cameronl]

Or the famous “floor Sweeping
Ale “ after a paper bag of grain broke.

Any time I whip up a recipe using what ever I have lying around, I call it "Floor Sweepin's" Ale.

Inspiration: multi-bean soup mixes of dried beans. I am convinced that some janitorial employee at a bean-packaging plant asked what to do with all the various beans that spilled on the floor of the bagging line over the course of a day, and some marketing guy had a lightbulb moment. I've always called mixed bean soup "Floor Sweepin's soup."

 

[Hoppy2bmerry]

I named a recent American barley wine I entered Rat Bastid. It didn’t win so no one had to say it aloud.

 

[Willy]

Once made a Pale Kellerbier and called it Helen Keller's Jazz Hands. (I know. Exile me now). Really tasty summer beer - might be my next batch.

 

[Hoppy2bmerry]

Once made a Pale Kellerbier and called it Helen Keller's Jazz Hands. (I know. Exile me now). Really tasty summer beer - might be my next batch.

, honestly I chuckled a little, because jazz hands are always humorous.

 

[Hoppy2bmerry]

Blue tits, Lacewings and Ladybirds was a winner however, (honeysuckle mead) and the gentleman nearly blushed, though he knew the name in advance.

 

[Flushot22]

Half Blood Pilz

American Grain/German hops pilsner

 

[oakbarn]

Blue tits, Lacewings and Ladybirds was a winner however, (honeysuckle mead) and the gentleman nearly blushed, though he new the name in advance.

Blue tits in context: It reminded me of one of Benny Hill's best scripts.

 

[Closet Fermenter]

After assessing what I could brew with what grains I had on hand, I came up with enough to do a blonde ale. Now scraping the bottom of the barrel for these grains, it had not crossed my mind that I would end up with all the little rocks that had filtered down to the bottom.
So, when I started running my grain through my Corona mill I was getting all kinds of terrible rock-grinding sounds.
Called this one “Rock Hard Bottom Blonde Ale”

 

[Wigglebutts Brewery]

Ordinary Bitters called “Tinker’s Bunny Bitters”. She so badly wants to”get” one on our walks!!

 

[leedspointbrew]

Spaceballs.
May the schwarz(bier) be with you!

 

[Tony B]

I envy the creative folks here. Me, not so much, but even a blind squirrel…
My Japanese rice lager is called Baby Godzilla.
My Belgian single goes by the name Monorchid.

 

[Willy]

Next batch is going to be an HB American Brown - dedicated to the legendary, James Brown.

Calling it,
Live at the Apollo

 

[Pehlman17]

My buddy and I brew an imperial stout together every year that we call "Once You Go Black".

 

[An Ankoù]

I'll be calling my best bitter "Best Bitter".

 

[Pehlman17]

I've bounced back and forth between "Whale Tail Pale Ale" and "Snail Trail Pale Ale", but I've never been able to choose which one I like better.

 

[BongoYodeler]

I've bounced back and forth between "Whale Tail Pale Ale" and "Snail Trail Pale Ale", but I've never been able to choose which one I like better.

Along the same lines, I have a future pale ale in the planning stages that I plan on naming South Bay Trail (Pale Ale).

 

[Pehlman17]

When I’m bored I like to play around on ChatGPT and create beer themed images for all the dumb stuff I think of.

 

[BongoYodeler]

View attachment 874551View attachment 874552View attachment 874553View attachment 874554
When I’m bored I like to play around on ChatGPT and create beer themed images for all the dumb stuff I think of.

Very nice!!

 

[day_trippr]

I've bounced back and forth between "Whale Tail Pale Ale" and "Snail Trail Pale Ale", but I've never been able to choose which one I like better.

Maybe this will stop the bouncing

Cheers!

 

[Pehlman17]

Maybe this will stop the bouncing

View attachment 874575

Cheers!

At least its winning awards!

 

[day_trippr]

You definitely could do worse

 

[homebeerbrewer]

Since adopting Porter, my girlfriend called him a big lug. Then I started calling him lug nut. Lug Nut Porter. Now to develop a recipe.

 

[Saunassa]

I split up 20 gallons of wort for brown ale into three batches. One done using English hops and S04, second American hops and US-05, third using American hops and Nottingham yeast and a quart of maple syrup.
Named them Larry, Darrell and Darryl.
Yes Larry was the one with syrup.

 

[Skeeter686]

A friend texted me a couple nights ago. I'm not sure if she was drunk, but she told me that if I ever brew a lambic, I *must* name it "lambic pentameter".

I'll consider it.

 

[pvtpublic]

https://untappd.com/b/bomber-brewing-lambic-pentameter/1580381

 

[Skeeter686]

https://untappd.com/b/bomber-brewing-lambic-pentameter/1580381

I'll break the news to her.

 

[flipster]

Brewed a Kolsch outdoors once. A yellowjacket did a kamikaze into the boil kettle. I was able to scoop it out. Called the beer (of course) Yellowjacket Kolsch.

Made a Moose Drool clone. Called it Elk Snot.

I had to look Moose Drool up, but reading both of these stories just right behind each other - made me first think of a similar incident... hope there are not that many moose with flu around your spot...

Nanook's DIY Yellow Snow Kit

The Utility Beer research kitchen approves this

- Pumpkin Wheat Ale -- "Peter Peter Pumpkin Wheater"

Hillarious!

Recently I brewed a pale ale for my brother's church wedding celebration - I don't have a name yet, just the working title 'married with kids'.

 

[corkybstewart]

2 of my most popular beers were at opposite ends of the beer spectrum. Belgian Ball Buster was was 12-14% ABV Belgian dark ale, smooth as mama's milk but it would lay you out on the floor. Happy Wife was a Kolsch style beer, pale, light and fruity at under 5% ABV

 

[Pehlman17]

F*ck Around and Find Stout

(Did anyone say this already? Haha)

 

[MaxStout]

When AHA featured malt liquor in a recent issue of Zymurgy, I was intrigued. So yes, I plan to brew one this summer, loosely based on their recipe.

Brown Bagger Malt Liquor.

 

[Pehlman17]