pa-in-utah
Well-Known Member
Went to the LHBS and this is what we came up with..... What is your opinion??
1 lb German 2-row Pils
1/2 lb German Light Crystal
1/8 lb Honey Malt
3.3 lbs Light LME
1 lb light DME
3 lb Honey for 15 min
1 oz Fuggles for 50 min
1/2 oz Saaz for 20 min
1/2 oz Sazz for 1 min
1/2 oz Sweet Orange peel for 15 min
WLP 400 Belgian WIT yeast
OG 1.059
FG 1.013
Approx ABV- 5.9%
21 IBU
4.6 SRM
Should I use a starter since the OG is fairly high? Let me know what you think.
1 lb German 2-row Pils
1/2 lb German Light Crystal
1/8 lb Honey Malt
3.3 lbs Light LME
1 lb light DME
3 lb Honey for 15 min
1 oz Fuggles for 50 min
1/2 oz Saaz for 20 min
1/2 oz Sazz for 1 min
1/2 oz Sweet Orange peel for 15 min
WLP 400 Belgian WIT yeast
OG 1.059
FG 1.013
Approx ABV- 5.9%
21 IBU
4.6 SRM
Should I use a starter since the OG is fairly high? Let me know what you think.