BangorBrewer
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- Sep 22, 2007
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So I've got an APA fermenting away in a glass carboy with a stopper and an airlock on top. The fermentation has taken off and beer keeps making its way into the airlock's chamber. I don't have any tubing on hand that will fit into the stopper, nor have I ever rigged one up. Is it a big deal that beer is getting in there? I have already once taken the airlock off, dumped it out, resantized it and the stopped and put it back on. I have a feeling that the Krausen is due to fall anytime and fermentation to subside, since it has been going pretty vigorously for about 40 hours or so and it's a pretty low gravity beer OG of 1.050 or so.
Anyway, any tips would help. Thanks.
Anyway, any tips would help. Thanks.